Effects of Straw Returning Combined with Organic Fertilizer Replacing 1/3 Chemical Fertilizer on Grain Yield, Grain Protein and Chemical Fertilizer Use Efficiency in Dryland Maize-wheat Double Cropping System
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Effects of Straw Returning Combined with Organic Fertilizer Replacing 1/3 Chemical Fertilizer on Grain Yield, Grain Protein and Chemical Fertilizer Use Efficiency in Dryland Maize-wheat Double Cropping System
WU Jinzhi, XIAO Huishu, GUO Jinhua, et al. Effects of Straw Returning Combined with Organic Fertilizer Replacing 1/3 Chemical Fertilizer on Grain Yield, Grain Protein and Chemical Fertilizer Use Efficiency in Dryland Maize-wheat Double Cropping System[J]. 2023, 37(4): 319-326.
DOI:
WU Jinzhi, XIAO Huishu, GUO Jinhua, et al. Effects of Straw Returning Combined with Organic Fertilizer Replacing 1/3 Chemical Fertilizer on Grain Yield, Grain Protein and Chemical Fertilizer Use Efficiency in Dryland Maize-wheat Double Cropping System[J]. 2023, 37(4): 319-326. DOI: 10.13870/j.cnki.stbcxb.2023.04.039.
Effects of Straw Returning Combined with Organic Fertilizer Replacing 1/3 Chemical Fertilizer on Grain Yield, Grain Protein and Chemical Fertilizer Use Efficiency in Dryland Maize-wheat Double Cropping System
To study the effects of combined straw returning with organic fertilizer replacing partly chemical fertilizer on grain yield
grain quality and chemical fertilizer use efficiency in dryland maize-wheat double cropping system
From 2015 to 2020
based on a long-term field experiment conducted at Luoyang Dry Farming Experimental Station of Chinese Academy of Agricultural Sciences
since 2007. There are three treatments
i.e.
no fertilizer control (CK)
conventional application of nitrogen
phosphorus and potassium fertilizer in both maize and wheat season (NPK)
straw mulching and organic fertilizer combined with replacing 1/3 of NPK input in wheat season (SORF). The grain yields and fertilizer use efficiencies in maize
wheat and all year from 2015 to 2020
and the grain nitrogen
phosphorus and potassium contents
grain protein contents
grain protein yields of maize and wheat from 2019 to 2020
and the contents of protein and its components in grain of wheat in 2020 were investigated. The results showed that: (1) Compared with the NPK treatment
the 5-year average yield of maize under SORF treatment were increased by 10.0%. However
there was no significant grain yield difference of wheat and all year between NPK and SORF treatments(p>0.05). (2) The grain N
P
K content in maize and wheat was increased significantly with the application of fertilizer. Compared with NPK treatment
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Related Author
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Related Institution
Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Science
Jilin Key Laboratory of Sustainable Utilization of Soil Resources in the Commodity Grain Bases, College of Resources and Environmental Sciences, Jilin Agricultural University
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College of Resources and Environment, Southwest University