MA Guiren, QU Zhongyi, WANG Liping, et al. Research on Soil Water and Salt Movement and Groundwater Dynamics in Hetao Irrigation District Based on ArcGIS Spatial Interpolation[J]. 2021, 35(4): 208-216.
DOI:
MA Guiren, QU Zhongyi, WANG Liping, et al. Research on Soil Water and Salt Movement and Groundwater Dynamics in Hetao Irrigation District Based on ArcGIS Spatial Interpolation[J]. 2021, 35(4): 208-216. DOI: 10.13870/j.cnki.stbcxb.2021.04.029.
Research on Soil Water and Salt Movement and Groundwater Dynamics in Hetao Irrigation District Based on ArcGIS Spatial Interpolation
In order to explore the variation of soil salinity and groundwater during crop growth period in semi closed irrigation area of Hetao irrigation district
the typical saline soil area in Wuyuan County
Bayannaoer
was selected as the study area. Based on fixed monitor of the regional soil-groundwater information
149 sampling points and 30 groundwater observation wells were selected to collect data. Combined with classical statistics
spatial interpolation
and correlation regression analysis methods
the relationship between soil salinity and groundwater spatial dynamics
soil salinity
and groundwater depth was studied. The results showed that from April to October
the soil salt content of each soil layer decreased by 5.53% on average. The 1 m deep soil in the study area was desalinated
and the surface salt migrated to the deep soil. The main influencing factors of groundwater depth were irrigation water volume from the Yellow River
evaporation
and topography distribution in the study area. During the spring irrigation period (April to June)
the average groundwater salinity decreased from 2.81 to 2.38 g/L
and the average groundwater salinity increased to 2.66 g/L from June to October. The groundwater mineralization was low during the spring irrigation period
increased after autumn harvest
and was high in the early spring irrigation from April to May. Due to the influence of irrigation and crop growth
the average soil salinity of 0—20 cm after autumn harvest decreased by 32.08%. During the growth period of crops
soil salinity migrated to deep soil (40—100 cm)
and soil salinity was inversely proportional to depth
As the depth increases
the change in soil salt distribution gradually weakened. The area of 0—20 cm and 20—40 cm soil that had salinity greater than 4.0 g/kg in the same period was 85.63% and 9.71% in April
42.37% and 15.86% in October. With the increase of soil depth from 40 cm to 100 cm
the decreasing trend of soil salinity tended to be gentle. With the increase of shallow groundwater depth
soil salinity gradually decreased
and effective measures should be taken to reduce the groundwater depth by 0.2 m
which is better to control within from 1.8 to 2.2 m.
Bahareh A, Ahmad J, Hossein K, et al. Sub-basin scale spatial variability of soil properties in Central Iran[J].Arabian Journal of Geosciences,2017,10(6):2-8.
Effects of Different Amendments on Infiltration Characteristics and Soil Water and Salt Distribution of Saline-alkali Soil in Hetao Irrigation District
Study on the Moisture Source of Maize Under the Configuration Structure of Different Farmland Shelterbelts
The Combined Effects of Plastic Film Mulching and Lateral Layout on Soil Water and Nitrate Distribution Uniformity, Shoot-Root Growth, and Grain Yields of Mulched Drip Irrigated Spring Maize
Responses of Maize Photosynthesis and Yield to Different Drip Irrigation Amounts with Full Film Mulching in the Hetao Irrigation District
Salinized Soil Freeze-thaw Process and Water-salt Movement After the Autumn Irrigation with Straw Mulch
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