LIU Weijian, YANG Wenjia, WANG Yingying, et al. Difference of Water Use Efficiency Between Two Wheat Cultivars and Its Relation with Deep Water Absorption[J]. 2020, 34(3): 245-251.
DOI:
LIU Weijian, YANG Wenjia, WANG Yingying, et al. Difference of Water Use Efficiency Between Two Wheat Cultivars and Its Relation with Deep Water Absorption[J]. 2020, 34(3): 245-251. DOI: 10.13870/j.cnki.stbcxb.2020.03.037.
Difference of Water Use Efficiency Between Two Wheat Cultivars and Its Relation with Deep Water Absorption
The aim was to investigate the effects of different wheat cultivars on water use efficiency
water use in deep soil
and wheat yield. The experiment was conducted at Changwu experimental station during 2017—2019. A two-factor experiment was conducted
one factor was cultivar (A: "Changhan 58"
B: "Changhang 1")
and another factor was sowing rate (10: 150 kg/hm2 of sowing rate
12: 180 kg/hm2 of sowing rate). The effects of different factors on soil water consumption
water use efficiency
and yield at different wheat growth stages were analyzed.The results showed that the average consumption of soil storage water in different test years of "Changhang 1"was significantly higher than that of "Changhan 58". In addition
the number of grain number per panicle
harvest index
yield
and water use efficiency of "Changhang 1" were also remarkably higher than those of "Changhan 58".It was showing that compared with "Changhan 58"
"Changhang 1" increased theconsumption of soil water
which may contribute to increase the grain number per panicle and the wheat harvest index
and ultimately lead to higher yield and water use efficiency.
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