ZHANG Yufeng, SHEN Yuwen, WANG Jiangtao, et al. Effects of Mixed Application of Slow- and Controlled-Release Urea on Yield, Benefit and Soil Nitrogen of Zhangqiu Onion-Wheat[J]. 2020, 34(2): 231-238.
DOI:
ZHANG Yufeng, SHEN Yuwen, WANG Jiangtao, et al. Effects of Mixed Application of Slow- and Controlled-Release Urea on Yield, Benefit and Soil Nitrogen of Zhangqiu Onion-Wheat[J]. 2020, 34(2): 231-238. DOI: 10.13870/j.cnki.stbcxb.2020.02.033.
Effects of Mixed Application of Slow- and Controlled-Release Urea on Yield, Benefit and Soil Nitrogen of Zhangqiu Onion-Wheat
The purpose of this study was to screen out the appropriate mixing ratio of slow-controlled-release urea (CRU) and common urea (U) suitable for Zhangqiu onion-wheat
and to realize the high efficiency of one-time application of slow-controlled-release fertilizer. Field experiments were conducted to investigate the effects of different mixing ratios of CRU and U on yield
apparent utilization rate of nitrogen fertilizer
economic benefits and soil nitrogen of Zhangqiu onion-wheat. The results showed that compared with conventional fertilization
the total yields of onion and wheat in two seasons increased by 2.2%~6.0% and 4.3%~5.2% respectively in 50% CRU+50% U and 70% CRU+30% U treatments
and the nitrogen apparent efficency of 50% CRU+50% U and 70% CRU+30% U in spring onion season increased by 3.44~8.48
2.74~3.77 pecentage point respectively
50% CRU+50% U and 100% CRU in wheat season increased by 6.41~6.96
3.00~6.98 pecentage point respectively. In spring onion season
50% CRU+50% U and 70% CRU+30% U increased 10 783.93 and 5 823.04 yuan/hm2 respectively; in wheat season
50% CRU+50% U and 70% CRU+30% U increased 2 035.33 and 1 448.24 yuan/hm2 respectively. The nitrate nitrogen content in 0-20 cm soil under 100% CRU and 70% CRU+30% U was higher than that in conventional application. The accumulation of nitrate nitrogen in 20-100 cm soil layer with slow-contrdled slow-release fertilizer was higher than that of conventional fertilization
and the higher the mixing ratio of slow-controlled-release fertilizer
the higher the retained nutrient content. Considering all the factors comprehensively
50% CRU+50% U was the best ratio applied in Zhangqiu onion-wheat
followed by 70% CRU+30% U. These two ratios could achieve one-time application of slow-controlled release fertilizer
at the same time
improve the apparent efficiency of nitrogen fertilizer
increase economic benefits
and prolong the ability of soil to provide nitrogen.
Francoa C M M, Michelsena P P, Oadesb J M. Amelioration of water repellency:Application of slow-release fertilisers to stimulate microbial breakdown of waxes[J].Journal of Hydrology,2000,231/232:342-351.
Al-Zahrani S M. Controlled-release of fertilizers:Modelling and simulation[J].International Journal of Engineering Science,1999,37:1299-1307.
Fernández-Escobar R, Benlloch M, Herrera E, et al. Effect of traditional and slow-release N fertilizers on growth of olive nursery plants and N losses by leaching[J].Scientia Horticulturae,2004,101:39-49.
Effects of Water and Nitrogen Management on Soil Nitrogen Metabolism Enzyme Activity and Wheat Nitrogen Utilization
Effects of Different Application Methods of Biochar on Water and Salt Regulation and Wheat Seedling Growth
Effect of Nitrogen Fertilizer on Soil Enzymatic Activity and Rhizosphere Microorganisms of Wheat
Effects of Sulfur on Photosynthesis Characteristics and Grain Yield of Winter Wheat under Different Nitrogen Application Rate
Effects of Irrigation Amount on Grain Quality, Yield and Soil NO3--N Content in Different Wheat Varieties
Related Author
CUI Zhenkun
YU Zhenwen
SHI Yu
ZHANG Yongli
ZHANG Zhen
XU Qiang
LIU Hongguang
LI Mingsi
Related Institution
State Key Laboratory of Wheat Improvement, College of Agronomy, Shandong Agricultural University, Key Laboratory of Crop Physiology, Ecology and Farming, ministry of Agriculture and Rural Affairs, Taian
Key Laboratory of Modern Water-Saving Irrigation of Xinjiang Production & Construction Group
College of Water Conservancy & Architectural Engineering, Shihezi University
College of Resources and Environment, Henan Agricultural University
ZHU Zhi-yong1,HAO Yu-fen2,WU Jin-zhi1,HUANG Ming1,LIU Ying-jie1,LI You-jun1(1.College of Agronomy,Henan University of Science and Technology,Luoyang,Henan 471003,2.Arts and Sciences Academy,Shanxi Agricutral University,Taigu,Shanxi 030801)