Effects of Different Fertilization Modes on Nitrogen Loss by Surface Runoff and the Apparent Nitrogen Balance in the Vegetable Fields of Taihu Lake Region, China
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Effects of Different Fertilization Modes on Nitrogen Loss by Surface Runoff and the Apparent Nitrogen Balance in the Vegetable Fields of Taihu Lake Region, China
GUO Zhi, LIU Hongjiang, ZHANG Yuefang, et al. Effects of Different Fertilization Modes on Nitrogen Loss by Surface Runoff and the Apparent Nitrogen Balance in the Vegetable Fields of Taihu Lake Region, China[J]. 2018, 32(4): 37-42.
DOI:
GUO Zhi, LIU Hongjiang, ZHANG Yuefang, et al. Effects of Different Fertilization Modes on Nitrogen Loss by Surface Runoff and the Apparent Nitrogen Balance in the Vegetable Fields of Taihu Lake Region, China[J]. 2018, 32(4): 37-42. DOI: 10.13870/j.cnki.stbcxb.2018.04.007.
Effects of Different Fertilization Modes on Nitrogen Loss by Surface Runoff and the Apparent Nitrogen Balance in the Vegetable Fields of Taihu Lake Region, China
a field plot experiment (2014-2015) was conducted to study the effects of different fertilization modes (i.e. conventional fertiliser application
T1; reduced fertiliser application
T2; optimized fertiliser application
reduced fertiliser application and wheat straw biochar application
T3) on nitrogen (N) loss by surface runoff
the apparent N balance
and vegetable yield in the vegetable field of cabbage (Brassica Oleracea L.) in Taihu Lake Basin
China. The results showed that total volume of surface runoff reached up to 1 729.20 m3/hm2 during the vegetable growing season
which showed a significant positive linear correlation with rainfall capacity. In T1 treatment
total nitrogen (TN) loss by surface runoff reached up to 47.66 kg/hm2 during the vegetable growing season. Compared with T1
T2 and T3 significantly reduced TN losses by 13.95% and 23.68%
respectively. Compared with T2
TN loss decreased significantly by 11.31%
after application of wheat straw biochar (T3). The lost N was mainly nitrate nitrogen (NO3--N)
which accounted for 81.11%~85.94% of TN loss. Meanwhile
N surplus amount in the vegetable field of cabbage reached up to 158.24 kg/hm2 under T1 treatment. With decreasing N application in the vegetable field
N surplus significantly decreased. Compared with T1
N surplus decreased significantly by 29.03%~39.81%. Furthermore
T2
T3 significantly reduced cabbage head yield by 16.12%~19.11%
but the sphericity index increased significantly by 6.17%~7.41%
and the partial factor productivity of nitrogen (PFPN) for cabbage head increased significantly by 24.39%~28.98%. And
compared with T2 treatment
after application of wheat straw biochar (T3) in the vegetable field
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