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Effect of Nitrogen Application Levels on Nitrogen Assimilation and Grain Protein Components Accumulation in Strong Gluten Wheat
更新时间:2024-11-07
    • Effect of Nitrogen Application Levels on Nitrogen Assimilation and Grain Protein Components Accumulation in Strong Gluten Wheat

    • Issue 5, Pages: 147-150(2007)
    • Published:2007

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  • Effect of Nitrogen Application Levels on Nitrogen Assimilation and Grain Protein Components Accumulation in Strong Gluten Wheat[J]. 2007, (5): 147-150. DOI:

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